Endives.
Les chicorées.
Author(s) : Ctifl, BELLAMY A.
Type of monograph: Book
Summary
The focus of this book is post-harvest technology used for endives. Summary: varieties; the endive-salad market; how to display and sell endives; cultivation management; fertilization and physiological disorders; disorders affecting wild lettuce and 'crinkle' lettuce varieties; packaging and storage.
Details
- Original title: Les chicorées.
- Record ID : 2001-2576
- Languages: French
- Subject: Figures, economy, Regulation, General information
- Publication: Ctifl (centre technique interprofessionnel des fruits et légumes) - France/France
- Publication date: 2000/10
- ISBN: 2879111307
- Source: Source: 145 p. (15.5 x 24); fig.; phot.; tabl.; ref.; append.; FRF 180.
- Document available for consultation in the library of the IIR headquarters only.
Indexing
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Themes:
Packaging;
Vegetables;
Refrigeration and perishable products: regulations and standards;
Refrigeration and perishable products: economics and statistics - Keywords: Standardization; Precooling; Generality; France; Economy; Cultivation; Blanching; Variety; Preharvest treatment; Deterioration; Harvesting; Quality; Statistics; Salad; Production; Physiology; Europe; Cold storage; Chicory; Packaging; Marketing
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L'asperge. Monographie.
- Author(s) : Ctifl, ADAM D., STENGEL B.
- Date : 1999/04
- Languages : French
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La courgette.
- Author(s) : ERARD P.
- Date : 2002/09
- Languages : French
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Le poivron.
- Author(s) : ERARD P.
- Date : 2002/10
- Languages : French
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Le pêcher : monographie.
- Author(s) : Ctifl, HILAIRE C., GIAUQUE P.
- Date : 2003/03
- Languages : French
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Le cassis : monographie.
- Author(s) : Ctifl
- Date : 2001/07
- Languages : French
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