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Escherichia coli in food, including E. coli O104.

Escherichia coli w zywnosci, w tym E. coli O104.

Author(s) : SCIEZYNSKA H., MAKA L., GROCHOWSKA A., et al.

Type of article: Article

Summary

According to data of the European Food Safety Authority (EFSA), from the serotypes belonging to VTEC, E. coli O157 is the most frequently isolated from food. However, it is observed that the disease in humans is also caused by other serotypes such as: O26, O91, O103, O111, O113, O128, O145, and O146.

Details

  • Original title: Escherichia coli w zywnosci, w tym E. coli O104.
  • Record ID : 30003262
  • Languages: Polish
  • Source: Przemysl Spozywczy - vol. 65 - n. 10
  • Publication date: 2011/10

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