Evaluation of time-temperature integrators for tracking poultry product quality throughout the chill chain.
Author(s) : MOORE C. M., SHELDON B. W.
Type of article: Article
Details
- Original title: Evaluation of time-temperature integrators for tracking poultry product quality throughout the chill chain.
- Record ID : 2003-2887
- Languages: English
- Source: Journal of Food Protection - vol. 66 - n. 2
- Publication date: 2003/02
- Document available for consultation in the library of the IIR headquarters only.
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Use of time-temperature integrators and predict...
- Author(s) : MOORE C. M., SHELDON B. W.
- Date : 2003/02
- Languages : English
- Source: Journal of Food Protection - vol. 66 - n. 2
View record