ShareEvaluation of time-temperature integrators for tracking poultry product quality throughout the chill chain.
Author(s) : MOORE C. M., SHELDON B. W.
Type of article: Article
Details
- Original title: Evaluation of time-temperature integrators for tracking poultry product quality throughout the chill chain.
- Record ID : 2003-2887
- Languages: English
- Source: Journal of Food Protection - vol. 66 - n. 2
- Publication date: 2003/02
- Document available for consultation in the library of the IIR headquarters only.
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Chemical time-temperature integrators as qualit...
- Author(s) : TAOUKIS P. S., LABUZA T. P.
- Date : 1997/06/16
- Languages : English
- Source: Predictive Microbiology Applied to Chilled Foods Preservation
- Formats : PDF
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Use of time-temperature integrators and predict...
- Author(s) : MOORE C. M., SHELDON B. W.
- Date : 2003/02
- Languages : English
- Source: Journal of Food Protection - vol. 66 - n. 2
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Applicability of the shelf life decision system...
- Author(s) : GIANNAKOUROU M. C., KOUTSOUMANIS K., DERMESONLOUOGLOU E., et al.
- Date : 2001/12/09
- Languages : English
- Source: Proceedings of the Second International Symposium on applications of modelling as an innovative technology in the agri-food chain. Model-IT 2001.
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Le froid alimentaire : le point de vue de la di...
- Date : 1997/11/26
- Languages : French
- Source: CIIA, Rapp. Froid aliment., Paris - 8 p.; 1 tabl.
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Développement d'outils intelligents pour les pr...
- Author(s) : ELLOUZE M., JEUGE S.
- Date : 2013/12
- Languages : French
- Source: Revue générale du Froid & du Conditionnement d'air - vol. 103 - n. 1139
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