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Experimental study on scallop sublimation time in vacuum freeze-drying.

[In Chinese. / En chinois.]

Author(s) : LI M., JIANG X., GUAN Z.

Type of article: Article

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Pages: 45-49

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Details

  • Original title: [In Chinese. / En chinois.]
  • Record ID : 2007-2328
  • Languages: Chinese
  • Source: Journal of Refrigeration - vol. 28 - n. 3
  • Publication date: 2007/06

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