ShareFish handling and processing: fillets cut from fish while frozen!
Type of article: Article
Summary
A Danish firm says that the idea of freezing fish straight after catching and keeping it frozen during processing has been developed as part of its continuous drive for techniques allowing the delivery of superior quality products. This is possible provided that the fish is straight during freezing.
Details
- Original title: Fish handling and processing: fillets cut from fish while frozen!
- Record ID : 2001-0344
- Languages: English
- Source: Fish. News int. - vol. 38 - n. 12
- Publication date: 1999/12
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
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Themes:
Food engineering;
Fish and fish product - Keywords: Treatment; Design; Denmark; Quality; Fish; Fillet; Freezing
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