ShareFLUIDIZED BED QUICK-FREEZING UNIT FOR SEAFOODS.
[In Russian. / En russe.]
Author(s) : LEPILIN V. N., SERAZUTDINOV A. O.
Type of article: Article
Summary
THE CONSTRUCTION OF A QUICK-FREEZING UNIT IS DESCRIBED. ITS OPERATING PRINCIPLES FOR THE FREEZING OF SHRIMP ARE GIVEN. THE UNIT CAN BE USED FOR FREEZING OTHER SMALL PRODUCTS, EG VEGETABLES AND FRUIT. R.R.
Details
- Original title: [In Russian. / En russe.]
- Record ID : 1989-0234
- Languages: Russian
- Source: Kholodilnaya Tekhnika - n. 12
- Publication date: 1987
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Freezing installations
- Keywords: Industrial freezer; Fluidized bed freezer; Shrimp; Quick freezing; Vegetable; Fluidization; Freezing; Fruit
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- Author(s) : OBERG J., MLODAWSKI A.
- Date : 1992
- Languages : Polish
- Source: Chlodnictwo - vol. 27 - n. 1
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EFFECT OF THE BED HEIGHT ON THE FLUIDIZED BED F...
- Author(s) : GRUDA Z.
- Date : 1987/08/24
- Languages : English
- Source: Development in refrigeration, refrigeration for development. Proceedings of the XVIIth international Congress of Refrigeration.
- Formats : PDF
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USE OF FREEZING PLANT WITH AIR REFRIGERATION TU...
- Author(s) : BONDAREV V. I.
- Date : 1984
- Languages : Russian
- Source: Kholodilnaya Tekhnika - n. 9
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Freezing installations for small processing uni...
- Author(s) : KORDYLEWSKI E.
- Date : 1991/09
- Languages : Polish
- Source: Chlodnictwo - vol. 26 - n. 9
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THEORETICAL FUNDAMENTALS OF FLUIDIZATION IN THE...
- Author(s) : FIKIIN A.
- Date : 1981
- Languages : Bulgarian
- Source: Sci. Works - n. 16
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