ShareFood safety systems: benefits as a stakeholder in the cold chain.
Author(s) : CAMPBELL G.
Type of article: Article
Details
- Original title: Food safety systems: benefits as a stakeholder in the cold chain.
- Record ID : 2004-1750
- Languages: English
- Source: Cold Link - vol. 16 - n. 6
- Publication date: 2003/11
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
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SARDA (Southern African Refrigerated Distributi...
- Date : 2000/05
- Languages : English
- Source: Cold Link - vol. 13 - n. 3
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Fruit pack houses - first link in the cold chain.
- Date : 2004/03
- Languages : English
- Source: Afr. Heat. Cool. - vol. 4 - n. 6
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La chaîne du froid en agroalimentaire.
- Author(s) : ROSSET P., BEAUFORT A., CORNU M., et al.
- Date : 2002/04
- Languages : French
- Source: Cah. Nutr. Diét. - vol. 37 - n. 2
View record
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Moyens pour superviser la chaîne du froid alime...
- Author(s) : GASTAUD F.
- Date : 2000/12
- Languages : French
- Source: Rev. gén. Froid - vol. 90 - n. 1009
View record
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Development of a novel microbial sensor with ba...
- Author(s) : KOGURE H., KAWASAKI S., NAKAJIMA K., et al.
- Date : 2005/01
- Languages : English
- Source: Journal of Food Protection - vol. 68 - n. 1
View record