ShareFree sugars and invertase activity in stored potato tubers.
Author(s) : UPPAL D. S.
Type of article: Article
Summary
Sugar content and invertase (beta-fructofuranosidase) activity were measured in tubers from 8 potato cultivars after 0, 30, 60 and 90 days storage at 5-7 deg C.
Details
- Original title: Free sugars and invertase activity in stored potato tubers.
- Record ID : 1997-3389
- Languages: English
- Source: J. indian Potato Assoc. - vol. 22 - n. 1-2
- Publication date: 1995
Links
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Indexing
- Themes: Vegetables
- Keywords: Potato; Sucrose; Vegetable; Enzyme; Cold storage
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