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FREEZE-DRYING UNDER VACUUM AND UNDER THE ATMOSPHERIC PRESSURE IN A FLUIDIZED BED.

LYOPHILISATION SOUS VIDE ET LYOPHILISATION SOUS PRESSION ATMOSPHERIQUE EN COUCHE FLUIDISEE.

Author(s) : THIERRY R.

Type of article: Article

Summary

THE AUTHOR SURVEYS THE FREEZING OF WATER IN BIOLOGICAL SYSTEMS AND CONVENTIONAL FREEZE-DRYING UNDER VACUUM AND REPORTS A NEW PROCESS: FREEZE-DRYING UNDER THE ATMOSPHERIC PRESSURE IN A FLUIDIZED BED OF ADSORBENTS. THE EQUIPMENT IS DESCRIBED AND A COMPARISON IS MADE WITH THE CONVENTIONAL PROCESS FOLLOWING THE RESULTS OBTAINED FOR DIFFERENT FOODSTUFFS: BOTH PROCESSES APPEAR TO RESULT IN SIMILAR PRODUCT QUALITIES. J.L.

Details

  • Original title: LYOPHILISATION SOUS VIDE ET LYOPHILISATION SOUS PRESSION ATMOSPHERIQUE EN COUCHE FLUIDISEE.
  • Record ID : 1988-1697
  • Languages: French
  • Source: Rev. gén. Froid - vol. 77 - n. 9
  • Publication date: 1987
  • Document available for consultation in the library of the IIR headquarters only.

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