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FREEZING. WHAT A LIFETIME.

Author(s) : TAYLOR J.

Type of article: Article

Summary

DISCUSSION OF THE FACTORS (TIME, TEMPERATURE) AFFECTING THE STORAGE LIFE OF FROZEN FRUIT AND VEGETABLES. STUDY OF PHYSICAL, BIOCHEMICAL AND MICROBIOLOGICAL PROCESSES OCCURRING DURING STORAGE. (Bibliogr. int. CDIUPA-CNRS, FR., 85-210-195387.

Details

  • Original title: FREEZING. WHAT A LIFETIME.
  • Record ID : 1985-1936
  • Languages: English
  • Source: Minist. Agric. Fish. Food - vol. 6 - n. 11
  • Publication date: 1984
  • Document available for consultation in the library of the IIR headquarters only.

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