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FROZEN DESSERTS.

DESSERTS GLACES.

Author(s) : SICOT D.

Type of article: Article

Summary

ANALYSIS OF THE GROWTH OF THE FROZEN DESSERT MARKET IN FRANCE. THE AUTHOR LOOKS AT THE MARKET FOR SPECIALIZED DESSERTS TO BE CUT INTO SLICES, IN PARTICULAR THE REMARKABLE GROWTH IN FROZEN CAKES ; PROGRESS IN RECIPES FOR FROZEN CAKES, THE CURRENT REGULATORY SITUATION FOR ICE CREAM AND THE DEMAND FOR FROZEN DESSERTS IN RESTAURANTS ARE ALSO DEALT WITH. J.R.

Details

  • Original title: DESSERTS GLACES.
  • Record ID : 1991-1406
  • Languages: French
  • Subject: Figures, economy
  • Source: Grand Froid - vol. 6 - n. 60
  • Publication date: 1990/11
  • Document available for consultation in the library of the IIR headquarters only.

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