FROZEN INVENTORY CONTROL TIGHTENS IN LOW TEMPERATURE WAREHOUSES.

Type of article: Article

Summary

THERE IS A WIDESPREAD TREND TOWARDS DISTRIBUTION WAREHOUSES. THE HIGH COST OF ENERGY HAS INCREASED THE COSTS OF FROZEN STORAGE. THEREFORE WAREHOUSES ARE BEING CONSTRUCTED FOR THE PURPOSE OF HOLDING FROZEN GOODS FOR MINIMUM TIME AND DISTRIBUTING QUICKLY TO FINAL DESTINATION. POULTRY PRODUCTS ARE MOVED QUICKLY, SO ARE VEGETABLES. FISH STOCKS MOVE SLOWLY AS PRICES ARE HIGH. C.R.F.

Details

  • Original title: FROZEN INVENTORY CONTROL TIGHTENS IN LOW TEMPERATURE WAREHOUSES.
  • Record ID : 1984-0243
  • Languages: English
  • Source: Quick frozen Foods int. - vol. 24 - n. 4
  • Publication date: 1983/04
  • Document available for consultation in the library of the IIR headquarters only.

Links


See other articles in this issue (4)
See the source