Frozen poultry industry takes wings; trade and new products booming.
Author(s) : PIERCE J. J.
Type of article: Article
Summary
World production and trade continue to boom, with scares over mad cow disease and foot and mouth disease helping in some markets. But higher prices leave some importers short, and trade rivalries lead to disguised forms of protectionism.
Details
- Original title: Frozen poultry industry takes wings; trade and new products booming.
- Record ID : 2002-3039
- Languages: English
- Source: Quick frozen Foods int. - vol. 43 - n. 3
- Publication date: 2002/01
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Poultry
- Keywords: Poultry; Frozen food; Industry; Development
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TECHNOLOGICAL STUDY AND MICROBIOLOGICAL ANALYSI...
- Author(s) : DAVIDOVA I.
- Date : 1980
- Languages : Bulgarian
- Source: Hranit. Prom. - vol. 29 - n. 7
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The microbiological profile of chilled and froz...
- Author(s) : BAILEY J. S., LYON B. G., LYON C. E., et al.
- Date : 2000/08
- Languages : English
- Source: Journal of Food Protection - vol. 63 - n. 9
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Preserving poultry.
- Author(s) : CLYMA K.
- Date : 2014/06
- Languages : English
- Source: Meat & Poultry - vol. 60 - n. 6
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ISOLATION OF PROTOTHECA STAGNORA FROM FROZEN PO...
- Author(s) : ALABOUDI A. R., SHNAWA I. M. S.
- Date : 1990
- Languages : English
- Source: Food Control The International Journal of HACCP and Food Safety - vol. 1 - n. 3
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ENTEROPATHOGENIC BACTERIA IN FROZEN CHICKEN.
- Author(s) : NORBERG P.
- Date : 1981
- Languages : English
- Source: Appl. environ. Microbiol. - vol. 42 - n. 1
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