ShareGas packaging of agricultural and horticultural products.
[In Dutch. / En néerlandais.]
Author(s) : EVELO R. G.
Type of article: Article
Summary
Packaging and cooling enhance the shelf life of perishable products. Closed packaging systems conserve modified atmospheres around the product to huge advantage. The principles involved in modified-atmosphere packing, vacuum packing and gas packing are discussed.
Details
- Original title: [In Dutch. / En néerlandais.]
- Record ID : 1993-2658
- Languages: Dutch
- Source: Koude & Luchtbehandeling - vol. 86 - n. 2
- Publication date: 1993/02
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Packaging
- Keywords: Modified atmosphere; Vacuum; Plant product; Horticulture; Packaging
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Modified atmosphere packaging - toward 2000 and...
- Author(s) : KADER A. A., WATKINS C. B.
- Date : 2000/07
- Languages : English
- Source: HortTechnology - vol. 10 - n. 3
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Shelf-life extension of American fresh ginseng ...
- Author(s) : JEON B. S., LEE C. Y.
- Date : 1999/03
- Languages : English
- Source: Ital. J. Food Sci. - vol. 64 - n. 2
View record
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CHILLED PACKAGING EXTENDS SHELF LIFE OF FRESH M...
- Date : 1989
- Languages : English
- Source: Prog. Food Eng. - vol. 61 - n. 10
View record
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FACTORS AFFECTING THE SHELF LIFE OF GAS- AND VA...
- Author(s) : AHVENAINEN R., KIVIKATAJA R. L., SKYTTA E.
- Date : 1990
- Languages : English
- Source: Lebensm.-Wiss. Technol. - vol. 23 - n. 2
View record
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Effects of modified atmosphere, vacuum and temp...
- Author(s) : KOWALSKI Z., URBAN A.
- Date : 1991
- Languages : Polish
- Source: Rocz. Inst. Przem. Miesnego Tluszczowego - vol. 28
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