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Gas packaging of agricultural and horticultural products.

[In Dutch. / En néerlandais.]

Author(s) : EVELO R. G.

Type of article: Article

Summary

Packaging and cooling enhance the shelf life of perishable products. Closed packaging systems conserve modified atmospheres around the product to huge advantage. The principles involved in modified-atmosphere packing, vacuum packing and gas packing are discussed.

Details

  • Original title: [In Dutch. / En néerlandais.]
  • Record ID : 1993-2658
  • Languages: Dutch
  • Source: Koude & Luchtbehandeling - vol. 86 - n. 2
  • Publication date: 1993/02
  • Document available for consultation in the library of the IIR headquarters only.

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