Germination studies and cryopreservation of seeds of black pepper (Piper nigrum L.). A recalcitrant species.
Author(s) : CHAUDHURY R., CHANDEL K. P. S.
Type of article: Article
Summary
Seeds of Piper nigrum withstood desiccation down to 12% moisture content, but viability loss increased with reduction in moisture level below 12%. Pepper seeds desiccated to 12% and 6% moisture content were successfully cryopreserved with survival rates of 45 and 10.5%, respectively, i.e., 79 and 50% of desiccation control.
Details
- Original title: Germination studies and cryopreservation of seeds of black pepper (Piper nigrum L.). A recalcitrant species.
- Record ID : 1995-0266
- Languages: English
- Source: Cryo-Letters - vol. 15 - n. 3
- Publication date: 1994/05
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Seeds and plants
- Keywords: Condiment; Survival; Pepper; Seed; Dehydration; Cryopreservation
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Desiccation and the survival of Aesculus, Casta...
- Author(s) : PENCE V. C.
- Date : 1992/06
- Languages : English
- Source: Cryobiology - vol. 29 - n. 3
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Cryopreservation of apple shoot tips by encapsu...
- Author(s) : ZHAO Y., WU Y., ENGELMANN F., ZHOU M., ZHANG D., CHEN S.
- Date : 1999/03
- Languages : English
- Source: Cryo-Letters - vol. 20 - n. 2
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Cryopreservation of embryonic axes of two culti...
- Author(s) : GONZALEZ BENITO M. E., PEREZ C.
- Date : 1994/01
- Languages : English
- Source: Cryo-Letters - vol. 15 - n. 1
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Cryopreservation of cold-acclimated shoot tips ...
- Author(s) : SCOTTEZ C., CHEVREAU E., GODARD N., ARNAUD Y., DURON M., DEREUDDRE J.
- Date : 1992/12
- Languages : English
- Source: Cryobiology - vol. 29 - n. 6
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Effects of moisture content on cryopreservation...
- Author(s) : NORMAH M. N., VENGADASALAM M.
- Date : 1992/05
- Languages : English
- Source: Cryo-Letters - vol. 13 - n. 3
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