Harrow Sweet pears: tree management and ripening of the fruit, recent technical progress.
La poire Harrow Sweet : conduite de l'arbre et maturation du fruit, récents acquis techniques.
Author(s) : MASSERON A., ROCHE L.
Type of article: Article
Summary
Harrow Sweet is a relatively new variety of pear that has proven to be high-performance over the past 20 years. In this article, the authors provide results obtained recently in tree management changes (designed to improve the calibre of the fruit) and in ripening following storage. In comparison, within the framework of this study and using the same "storage at 0 deg C for 3 weeks postharvest" protocol, the first senescent Williams pears appeared following 10 days of storage.
Details
- Original title: La poire Harrow Sweet : conduite de l'arbre et maturation du fruit, récents acquis techniques.
- Record ID : 1999-0255
- Languages: French
- Source: Infos Ctifl - n. 138
- Publication date: 1998/01
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Vegetables
- Keywords: Cultivation; Pear; Ripening (fruit); Cold storage; Fruit
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Effect of post storage ripening conditions on q...
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Changes in 'Conference' pear peel pigments duri...
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Influence of harvest date and storage on H2O2 a...
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- Date : 2002
- Languages : English
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