ShareHYPOBARIC STORAGE OF FRUITS AND VEGETABLES. A REVIEW.
Author(s) : GULERIA S. P. S., PORSDAL POULSEN K.
Type of article: Article
Summary
THIS FORM OF STORAGE, IN WHICH THE PRESSURE OF THE ATMOSPHERE SURROUNDING THE FRUIT OR VEGETABLES IS KEPT AT A MUCH LOWER PRESSURE THAN ATMOSPHERIC IS DESCRIBED. A HIGH HUMIDITY IS MAINTAINED AND VENTILATION IS CONTROLLED. THE SYSTEM AND SOME EXPERIMENTS WITH FRUIT AND VEGETABLES AND THE RESULTS ARE GIVEN. THE LOW PRESSURE SYSTEM APPEARS TO HAVE LIMITED APPLICATION. THIS IS DISCUSSED. C.R.F.
Details
- Original title: HYPOBARIC STORAGE OF FRUITS AND VEGETABLES. A REVIEW.
- Record ID : 1983-1785
- Languages: English
- Source: Scand. Refrig. - vol. 11 - n. 2
- Publication date: 1982/04
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
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Themes:
Fruit;
Vegetables - Keywords: Controlled atmosphere; Mould; Transport; Apple; Hypobaric environment; Ripening (fruit); Vegetable; Humidity; Ethylene; Fruit
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- Date : 1982/05
- Languages : English
- Source: J. am. Soc. hortic. Sci. - vol. 107 - n. 3
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THE EFFECTS OF ETHYLENE CONCENTRATION IN CONTRO...
- Author(s) : GEESON J. D., BROWNE K. M., GUARALDI F.
- Date : 1986
- Languages : English
- Source: Ann. appl. Biol. - vol. 108 - n. 3
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FRUITS ET LEGUMES EN ATMOSPHERE CONTROLEE.
- Author(s) : CARLES L.
- Date : 1981
- Languages : French
- Source: Notre Alimentation - n. 92
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PRINCIPLES AND EFFECTS OF HYPOBARIC STORAGE OF ...
- Author(s) : DILLEY D. E.
- Date : 1982
- Languages : English
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MODIFIED ATMOSPHERES AND LOW-PRESSURE SYSTEMS D...
- Author(s) : KADER A. A.
- Date : 1985
- Languages : English
- Source: In: Postharvest Technol. hortic. Crops, Univ. Calif. - 1985; 58-64; 21 ref.
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