Summary
The ice formation in water-nonsaturated grounds during freezing is analyzed taking into account the impact of interfacial phenomena on water/ice-mineral boundaries. The influence of grounds water content and grain packing, physical and chemical properties, roughness of mineral particles surface and other factors on critical supercooling of water domain are discussed.
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Pages: 132-138
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Details
- Original title: Ice formation in freezing of water-nonsaturated grounds.
- Record ID : 2001-1122
- Languages: English
- Source: Permafrost and Actions of Natural or Artificial Cooling
- Publication date: 1998/10/21
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Other industrial applications
- Keywords: Ice; Ground; Freezing; Natural cold; Water
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A new method to deal with the ice formation and...
- Author(s) : CHEN X., MITUNO T.
- Date : 1998/10/21
- Languages : English
- Source: Permafrost and Actions of Natural or Artificial Cooling
- Formats : PDF
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On the acoustic testing of saline frozen soils'...
- Author(s) : CHERVINSKAYA O. P., FROLOV A. D., ZYKOV Y. D.
- Date : 1998/10/21
- Languages : English
- Source: Permafrost and Actions of Natural or Artificial Cooling
- Formats : PDF
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The effect of unfrozen water content on dynamic...
- Author(s) : SHENG Y., FUKUDA M., INAMURA T.
- Date : 1998/10/21
- Languages : English
- Source: Permafrost and Actions of Natural or Artificial Cooling
- Formats : PDF
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Analysis of rock behaviour at low temperature d...
- Author(s) : CÔTÉ H., THIMUS J. F.
- Date : 1998/10/21
- Languages : English
- Source: Permafrost and Actions of Natural or Artificial Cooling
- Formats : PDF
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Soil microstructure, thermal, hydraulic and oth...
- Author(s) : WHITE T. L., WILLIAMS P. J.
- Date : 1998/10/21
- Languages : English
- Source: Permafrost and Actions of Natural or Artificial Cooling
- Formats : PDF
View record