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Implementation of self-inspection instructions for chilled and frozen seafood products, as laid down by directive CEE 91/493.

[In Italian. / En italien.]

Author(s) : PIRAZZOLI P.

Type of article: Article

Summary

Two specific ministerial orders deal with self-inspection of seafood products, i.e., legislative order n. 531-92, ex-directive n. 91-493-CEE; and Italian Health Ministry note n. 600.7-2448-AG.50-3481 dated July 3, 1995, ex-decision n.94-356-CEE. There is also a general order on all food problems, i.e., Health Ministry circular n. 21 dated July 28, 1995, within the framework of directive 93-43-CEE. The Italian national fishing-sector association, Assoittica Italia has undertaken to draft and promote a handbook on safe refrigerated storage of fish products.

Details

  • Original title: [In Italian. / En italien.]
  • Record ID : 1997-2546
  • Languages: Italian
  • Subject: Regulation
  • Source: Pesce - n. 4
  • Publication date: 1996/08
  • Document available for consultation in the library of the IIR headquarters only.

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