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- Original title: Influence of storage atmosphere modification on Salmonella Typhimurium and natural flora in sucuk.
- Record ID : 2009-0244
- Languages: English
- Source: Fleischwirtschaft International - vol. 23 - n. 4
- Publication date: 2008
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Indexing
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Themes:
Food engineering;
Packaging;
Meat and meat products - Keywords: Salmonella; Modified atmosphere; Microbiology; Meat; Bacteria; Expérimentation; Cold storage; Packaging
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Etude du développement de la flore saprophyte e...
- Author(s) : BERGIS H., POUMEYROL G., BEAUFORT A.
- Date : 1994
- Languages : French
- Source: Sci. Aliments - vol. 14 - n. 2
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Combined effect of natural essential oils, modi...
- Author(s) : TURGIS M., HAN J., BORSA J., et al.
- Date : 2008/06
- Languages : English
- Source: Journal of Food Protection - vol. 71 - n. 6
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Anaerobic microbiology of fresh beef packaged u...
- Author(s) : VENUGOPAL R. J., INGHAM S. C., MCCURDY A. R., JONES G. A.
- Date : 1993/09
- Languages : English
- Source: Ital. J. Food Sci. - vol. 58 - n. 5
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CHANGES IN MICROBIAL PARAMETERS AND GAS COMPOSI...
- Author(s) : MCMULLEN L.M., STILES M. E.
- Date : 1991/10
- Languages : English
- Source: Journal of Food Protection - vol. 54 - n. 10
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Rola modyfikowanej oraz kontrolowanej atmosfery...
- Author(s) : PIKUL J.
- Date : 2001
- Languages : Polish
- Source: Chlodnictwo - vol. 36 - n. 8-9
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