Influence of washing and packaging on the sensory and microbiological quality of fresh peeled white asparagus.
Author(s) : SIMÓN A., GONZÁLEZ-FANDOS E., TOBAR V.
Type of article: Article
Details
- Original title: Influence of washing and packaging on the sensory and microbiological quality of fresh peeled white asparagus.
- Record ID : 2005-0807
- Languages: English
- Source: Ital. J. Food Sci. - vol. 69 - n. 1
- Publication date: 2004/01
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Influence of washing and packaging on the senso...
- Author(s) : SIMÓN A., GONZÁLEZ-FANDOS E., TOBAR V.
- Date : 2004/01
- Languages : English
- Source: Ital. J. Food Sci. - vol. 69 - n. 1
View record