Inhibition of growth of a film-forming yeast with a killer toxin produced by Debaryomyces hansenii KYT-1.
[In Japanese. / En japonais.]
Author(s) : YOKOI K., NAKASHIMA M., SUZUKI C., NIKKUNI S.
Type of article: Article
Summary
The killer yeast KYT-1 was isolated from salted cucumber and identified as Debaryomyces hansenii. The killer toxin produced by this strain remains active at temperatures below 15 deg C and at pH 3.0-5.5. To inhibit the growth of film-forming yeasts, D. hansenii IFO 0855 and D. hansenii S1 were suspended in a seasoning solution used for the preparation of pickled vegetables.
Details
- Original title: [In Japanese. / En japonais.]
- Record ID : 1998-1045
- Languages: Japanese
- Source: Nippon Shokuhin Kagaku Kogaku Kaishi - vol. 43 - n. 10
- Publication date: 1996
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Indexing
- Themes: Vegetables
- Keywords: Yeast; Treatment; Toxin; Deterioration; Temperature; Ph; Vegetable; Cucumber
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