Interactions between 1-MCP concentration, treatment interval and storage time for 'Bartlett' pears.
Author(s) : EKMAN J. H., CLAYTON M., BIASI W. V., et al.
Type of article: Article
Details
- Original title: Interactions between 1-MCP concentration, treatment interval and storage time for 'Bartlett' pears.
- Record ID : 2005-0781
- Languages: English
- Source: Postharvest Biol. Technol. - vol. 31 - n. 2
- Publication date: 2004
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Indexing
- Themes: Fruit
- Keywords: Postharvest treatment; Quality; Pear; Ethylene; Cold storage; Fruit; Additive
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Ozone and 1-MCP treatments affect the quality a...
- Author(s) : SONG J., FAN L., FORNEY C. F., et al.
- Date : 2003
- Languages : English
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Treatment with 1-methylcyclopropene complements...
- Author(s) : VASCONCELOS I. S. A., ALMEIDA D. P. F.
- Date : 2003
- Languages : English
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Preharvest application of 1-methylcyclopropene ...
- Author(s) : VILLALOBOS-ACUÑA M. G., BIASI W. V., FLORES S., et al.
- Date : 2010/04
- Languages : English
- Source: HortScience - vol. 45 - n. 4
View record
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Quality improvement and extension of shelf life...
- Author(s) : VALERO D., MARTÍNEZ-ROMERO D., VALVERDE J. M., et al.
- Date : 2003
- Languages : English
- Source: Innov. Food Sci. emerg. Technol. - vol. 4 - n. 3
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Influence of prestorage carbon dioxide treatmen...
- Author(s) : DRAKE S. R., ELFVING D. C.
- Date : 2002
- Languages : English
- Source: J. Food Process. Preserv. - vol. 26 - n. 2
View record