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ISOLATION AND CHARACTERISATION OF ACINETOBACTER CALCOACETICUS IN FISHERY PRODUCTS, FRESH, FROZEN OR STORED IN ICE.

[In Italian. / En italien.]

Author(s) : GENNARI M., STEGAGNO F.

Type of article: Article

Summary

IDENTIFICATION OF 472 ACINETOBACTER STRAINS IN SAMPLES OF FRESHWATER AND SEAWATER FISH. THE MAIN STRAINS ARE: A. IWOFFII, A. ANITRATUS, A. ALCALIGENES AND A. HAEMOLYTICUS. THESE BACTERIA ARE PARTIALLY INHIBITED DURING STORAGE IN ICE. (Bibliogr. int. CDIUPA-CNRS, FR., 86-210-207150.

Details

  • Original title: [In Italian. / En italien.]
  • Record ID : 1986-1513
  • Languages: Italian
  • Source: Microbiol. Aliments Nutr. - vol. 3 - n. 3
  • Publication date: 1985

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