Italy: situation of the frozen-food market.
Italie : situation du marché des produits surgelés.
Type of article: Article
Summary
Over the past 10 years Italian demand for frozen food has grown at a regular rate of 8% per year in volume, the fastest increase of any agro-food sector. (See also Bull. 96.1, abstract 96-0577.)
Details
- Original title: Italie : situation du marché des produits surgelés.
- Record ID : 1997-1205
- Languages: French
- Subject: Figures, economy
- Source: Bull. CFCE, MIPS - n. 5
- Publication date: 1995/05
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Economic data and statistics
- Keywords: Consumption; Community catering; Statistics; Quick-frozen food; Market; Italy; Distribution
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Marché international des produits surgelés : di...
- Date : 1996/06
- Languages : French
- Source: Bull. CFCE, MIPS - n. 6
View record
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FROZEN FOODS IN CATERING.
- Date : 1986
- Languages : Italian
- Source: Rev. Ferment. Ind. aliment. - vol. 25 - n. 12
View record
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Marché international des produits surgelés : po...
- Date : 1996/03
- Languages : French
- Source: Bull. CFCE, MIPS - n. 3
View record
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German customer profile at home.
- Date : 1995/10
- Languages : German
- Source: Tiefkühl-Rep. - vol. 23 - n. 10
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Focus on China: western fast food serves heartl...
- Author(s) : SAULNIER J. M.
- Date : 1996/04
- Languages : English
- Source: Quick frozen Foods int. - vol. 37 - n. 4
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