Journée Grand Froid (Very-low-temperature Day) 1998: the quick-frozen food market is stagnating.
Journée Grand Froid 1998 : le marché des surgelés reste de glace.
Author(s) : TOURSEL P.
Type of article: Article
Summary
After a few euphoric years, the French quick-frozen food market has been stagnating since 1994: in 1997, sales rose 1% in value and 0.5% in quantity. Supermarket sales appear to be slowed by unimaginative display and a lack of product innovation.
Details
- Original title: Journée Grand Froid 1998 : le marché des surgelés reste de glace.
- Record ID : 1999-1641
- Languages: French
- Subject: Figures, economy
- Source: Process - n. 1138
- Publication date: 1998/05
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
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Journée Grand Froid : échanger, réfléchir, prog...
- Organiser : FAURE N., BONNEAU B., STOCLET D., MOTHE P., DELMAS D., CANTAU D., DOKHAN F.
- Date : 1999/03/25
- Languages : French
View record
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France : bilan du commerce extérieur en 1999 de...
- Date : 2000/03
- Languages : French
- Source: Bull. CFCE, VIPS - n. 3
View record
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France : bilan du commerce extérieur des produi...
- Author(s) : CLEMENT P.
- Date : 2002/03
- Languages : French
- Source: Bull. CFCE, VIPS - n. 3
View record
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Produits surgelés : un marché en légère progres...
- Author(s) : AUBRY J. F.
- Date : 2002/05
- Languages : French
- Source: Monde Surgelé - n. 76
View record
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Journée Grand Froid : évolution des modes de vi...
- Organiser : FCD-FICUR
- Date : 2000/03/29
- Languages : French
View record