Live fish: handling and transportation.
Author(s) : SUBASINGHE S.
Type of article: Article
Summary
The recent technological developments have paved the way for successfully transporting live fish to markets several hundred miles away.
Details
- Original title: Live fish: handling and transportation.
- Record ID : 1998-1953
- Languages: English
- Source: Infofish int. - n. 2
- Publication date: 1997/03
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
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Themes:
Food engineering;
Air transport;
Fish and fish product - Keywords: Design; Air transport; Fish; Handling; Equipment
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Salmona conditionne son air.
- Date : 1997/05
- Languages : French
- Source: Ind. électr. Inf., Cah. Ind. aliment. - n. 40
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Mieux conserver la sardine à bord des chalutiers.
- Author(s) : MOREAU A. S., LETANG G., GOLI T., et al.
- Date : 2000/04
- Languages : French
- Source: Rev. gén. Froid - vol. 90 - n. 1002
View record
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Sairem : tunnel haute fréquence pour blocs de p...
- Date : 1997/09
- Languages : French
- Source: RIA (Paris) - hors-sér. 27.
View record
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New method and fluidized water system for inten...
- Author(s) : FIKIIN A. G.
- Date : 1992
- Languages : English
- Source: Food Control The International Journal of HACCP and Food Safety - vol. 3 - n. 3
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Transport en émersion d'animaux marins vivants.
- Author(s) : HY E., MULLER FEUGA A.
- Date : 1999/11
- Languages : French
- Source: Rev. gén. Froid - vol. 88 - n. 998
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