ShareLong awaited improvements in ambient air control.
Des progrès attendus en maîtrise des ambiances.
Author(s) : CLAPHAM N.
Type of article: Article
Summary
There have been many important technical evolutions in the field of aeraulics these last few years. Further developments will soon be achieved thanks to a better understanding of the phenomena involved.
Details
- Original title: Des progrès attendus en maîtrise des ambiances.
- Record ID : 2002-2642
- Languages: French
- Source: Process - n. 1180
- Publication date: 2002/03
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Air conditioning in laboratories and industry
- Keywords: Food industry; Modernization; Design; Air conditioning
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Requirements for air handling installations in ...
- Author(s) : GEBHARDT H.
- Date : 1994
- Languages : English
- Source: Swiss Food - vol. 16 - n. 4
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Des solutions électriques pour le conditionneme...
- Date : 1998/07
- Languages : French
- Source: Ind. électr. Inf., Cah. Ind. aliment. - n. 43
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Clean room technology in food applications.
- Author(s) : MAJURI A.
- Date : 1994
- Languages : English
- Source: In: Minimal Process. Foods, Finl. TRC - 129-140.
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AIR CONDITIONING PLANT IN THE PRAGUE NORTH MEAT...
- Author(s) : KROMUS P., STEJSKAL K.
- Date : 1983
- Languages : Czech
- Source: Klimatisace - vol. 15 - n. 58
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Conception du traitement de l'air : salles prop...
- Author(s) : COHEN-MAUREL E.
- Date : 1995/04
- Languages : French
- Source: Process - n. 1104
View record