ShareClean room technology in food applications.
Author(s) : MAJURI A.
Type of article: Book chapter
Summary
Studies on the fundamental principles of ventilation systems used in microbiologically controlled rooms.
Details
- Original title: Clean room technology in food applications.
- Record ID : 1995-3156
- Languages: English
- Source: In: Minimal Process. Foods, Finl. TRC - 129-140.
- Publication date: 1994
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Air conditioning in laboratories and industry
- Keywords: Food industry; Ventilation; Design; Clean room; Air conditioning
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- Author(s) : TJOMB P.
- Date : 1994
- Languages : French
- Source: RIA (Paris) - n. 542
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- Author(s) : LORENZ G.
- Date : 1993
- Languages : German
- Source: Int. Z. Lebensm.tech. Mark. Verpack. Anal. - vol. 44 - n. 7-8
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