ShareLORRAINE-LAIT, NEW FACTORY AT VIGNEULLES-LES-HATTONCHATEL.
LORRAINE-LAIT, NOUVELLE USINE DE VIGNEULLES-LES-HATTONCHATEL.
Author(s) : BLEZAT J.
Type of article: Article
Summary
BRIEF MONOGRAPH OF A RECENT CHEESE-MAKING PLANT (BRIE AND SIMILAR TYPES OF CHEESE) PROCESSING 330,000 LITRES MILK/DAY (EXTENSIBLE TO 500,000 LITRES). THE AUTHOR STRESSES THE PURPOSE OF THE GENERAL DESIGN OF THE PHANT (HIGH MECHANISATION FOR SOLID PRODUCTS, ENERGY SAVING, IMPROVEMENT OF WORKING CONDITIONS, DECREASE IN OPERATING COSTS, POSSIBLE ENLARGEMENT). J.R.
Details
- Original title: LORRAINE-LAIT, NOUVELLE USINE DE VIGNEULLES-LES-HATTONCHATEL.
- Record ID : 1985-1602
- Languages: French
- Source: Rev. gén. Froid - vol. 74 - n. 9
- Publication date: 1984
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Milk and dairy products
- Keywords: Milk; Profitability; Dairy; Energy saving; Cheese
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CONCEPT D'UNE FROMAGERIE AUTONOME SUR LE PLAN E...
- Author(s) : FABRE R.
- Date : 1982
- Languages : French
- Source: Lait. romand - vol. 58 - n. 71
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ENERGY SAVINGS IN DAIRYING AND CHEESE-MAKING.
- Author(s) : STICKLER G.
- Date : 1981
- Languages : German
- Source: Österr. Milchwirtsch. - vol. 36 - n. 8
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ENERGY CONSERVATION IN DAIRY FACTORIES.
- Author(s) : MANN E. J.
- Date : 1981
- Languages : English
- Source: Dairy Ind. int. - vol. 46 - n. 11
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LE FROID DANS LA FILIERE LAIT.
- Author(s) : ANQUEZ M.
- Date : 1982/11
- Languages : French
- Source: Génie rural - n. 11
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PRACTICAL ENERGY CONSERVATION: A CASE STUDY.
- Author(s) : WOODBURN W.
- Date : 1982
- Languages : English
- Source: J. Soc. Dairy Technol. - vol. 35 - n. 3
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