ShareLOSSES OF COTTAGE CHEESE IN PACKAGES DURING ITS STORAGE AND FREEZING.
[In Russian. / En russe.]
Author(s) : OVCAROVA G. P.
Type of article: Article
Summary
LOSSES OF PACKED COTTAGE CHEESE IN PACKAGES OF 6.2 KG WRAPPED IN POLYMERIC COATING DURING ITS QUICK FREEZING AND SUBSEQUENT 12 MONTHS STORAGE WERE ESTIMATED BY THE AA. RECOMMENDATIONS ARE GIVEN ON LOSS REDUCTION. E.K.
Details
- Original title: [In Russian. / En russe.]
- Record ID : 1982-0520
- Languages: Russian
- Source: Kholodilnaya Tekhnika - n. 1
- Publication date: 1981
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
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Themes:
Packaging;
Milk and dairy products - Keywords: Dairy product; Weight loss; Packaging; Freezing; Fromage frais
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PROCESSING LINE IN REFRIGERATION PLANT FOR FROZ...
- Author(s) : ZELENCUKOV V. V.
- Date : 1981
- Languages : Russian
- Source: Molocn. Prom. - n. 1
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FREEZING OF CHEESE.
- Author(s) : SZCZEPANIK K., SWITKA J.
- Date : 1983
- Languages : Polish
- Source: Chlodnictwo - vol. 18 - n. 12
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EFFECT OF VARIOUS FACTORS OF THE FORMATION OF T...
- Author(s) : MERKULOVA N. V., FIL'CAKOVA N. N.
- Date : 1987
- Languages : Russian
- Source: Kholodilnaya Tekhnika - n. 10
View record
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ROLE OF MANUFACTURING TECHNOLOGY IN THE QUALITY...
- Author(s) : SZCZEPANIK K., SWITKA J., ZYNGIEL W.
- Date : 1983
- Languages : Polish
- Source: Chlodnictwo - vol. 18 - n. 4
View record
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EFFECT OF THE FREEZING PROCEDURE AND COLD STORA...
- Author(s) : OVCAROVA G. P., FIL'CAKOVA N. N.
- Date : 1983
- Languages : Russian
- Source: Kholodilnaya Tekhnika - n. 8
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