ShareMathematical models to evaluate temperature abuse effects during distribution of refrigerated solid foods.
Author(s) : ALMONACID-MERINO S. F., TORRES J. A.
Type of article: Article
Summary
Mathematical models describing heat transfer and growth of microorganisms are presented. Effects of fluctuations in surrounding temperatures, dimensions and packaging characteristics.
Details
- Original title: Mathematical models to evaluate temperature abuse effects during distribution of refrigerated solid foods.
- Record ID : 1994-2927
- Languages: English
- Source: J. Food Eng. - vol. 20 - n. 3
- Publication date: 1993
Links
See the source
Indexing
-
Themes:
Food engineering;
Chilling of foodstuffs - Keywords: Food; Temperature variation; Deterioration; Chilling; Simulation; Distribution
-
A simple method for prediction of chilling time...
- Author(s) : LIN Z., CLELAND A. C., CLELAND D. J., SERRALLACH G. F.
- Date : 1996/02
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 19 - n. 2
- Formats : PDF
View record
-
A simple method for prediction of chilling time...
- Author(s) : LIN Z., CLELAND A. C., CLELAND D. J., SERRALLACH G. F.
- Date : 1996/02
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 19 - n. 2
- Formats : PDF
View record
-
Nonenzymatic browning behaviour, as related to ...
- Author(s) : ROOS Y. H., HIMBERG M. J.
- Date : 1994
- Languages : English
- Source: J. agric. Food Chem. - vol. 42 - n. 4
View record
-
Cold storage temperature fluctuations and predi...
- Author(s) : GILL C. O.
- Date : 1996
- Languages : English
- Source: Journal of Food Protection - suppl.; 43-47; 4 fig.; 17 ref.
View record
-
Feasibility of the use of a time-temperature in...
- Author(s) : MAESMANS G. J., HENDRICKX M. E., CORDT S. V. de, TOBBACK P.
- Date : 1994
- Languages : English
- Source: Food Res. int. - vol. 27 - n. 1
View record