Metabiotic effects of Fusarium spp. on Escherichia coli O157:H7 and Listeria monocytogenes on raw portioned tomatoes.
Author(s) : BEVILACQUA A., CIBELLI F., CARDILLO D., et al.
Type of article: Article
Details
- Original title: Metabiotic effects of Fusarium spp. on Escherichia coli O157:H7 and Listeria monocytogenes on raw portioned tomatoes.
- Record ID : 2008-2568
- Languages: English
- Source: Journal of Food Protection - vol. 71 - n. 7
- Publication date: 2008/07
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Indexing
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Themes:
Food engineering;
Packaging;
Vegetables - Keywords: Tomato; Modified atmosphere; Listeria; Slice; Vegetable; Expérimentation; Escherichia; Cold storage; Packaging; Fusarium
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Effects of process severity on survival and gro...
- Author(s) : GLEESON E., O'BEIRNE D.
- Date : 2005/10
- Languages : English
- Source: Food Control The International Journal of HACCP and Food Safety - vol. 16 - n. 8
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Active modified atmosphere packaging for fresh ...
- Author(s) : LEI Q., XU W. D.
- Date : 2002
- Languages : Chinese
- Source: J. Shanghai Fish. Univ. - vol. 11 - n. 4
View record
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The effect of modified interactive packaging (M...
- Author(s) : ADAMICKI F.
- Date : 2001
- Languages : English
- Source: Biological and agrotechnical aspects of vegetable crops management. Conference papers.
View record
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Maintaining quality of fresh-cut tomato slices ...
- Author(s) : HONG J. H., GROSS K. C.
- Date : 2001/09
- Languages : English
- Source: Ital. J. Food Sci. - vol. 66 - n. 7
View record
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Evaluation of physico-chemical parameters of mi...
- Author(s) : ROCCULI P., ROMANI S., ROSA M. dalla
- Date : 2004
- Languages : English
- Source: Food Res. int. - vol. 37 - n. 4
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