MicroVal: a European approach to the certification of new microbiological methods.

Author(s) : BETTS R. P., RENTENAAR I. M. F.

Type of article: Article

Summary

The MicroVal project has been involved in the development of a European microbiological method validation and certification scheme; it involves 21 partners from 7 EU member states. The technical rules that describe the work required to certify a method are currently being considered by the European Committee for Standardisation (CEN), with the objective that the rules will become a CEN standard for the certification of new test methods.

Details

  • Original title: MicroVal: a European approach to the certification of new microbiological methods.
  • Record ID : 1999-3596
  • Languages: English
  • Source: Journal of Food Protection - vol. 61 - n. 11
  • Publication date: 1998/11
  • Document available for consultation in the library of the IIR headquarters only.

Links


See other articles in this issue (5)
See the source