Modified-atmosphere packaging of fresh-cut sweet potatoes (Ipomoea batatas L.).
Author(s) : ERTURK E., PICHA D. H.
Summary
Fresh-cut sweet potato products have the potential to create new value-added market opportunities. To determine optimum film packaging and storage temperature, fresh-cut sweet potato slices were packaged with semipermeable polyolefin films, having different gas transmission characteristics and kept at 2 or 8 °C for 14 days.
Details
- Original title: Modified-atmosphere packaging of fresh-cut sweet potatoes (Ipomoea batatas L.).
- Record ID : 2005-2041
- Languages: English
- Publication date: 2002
- Source: Source: Acta Hortic./Proc. int. Conf. Sweet Potato, Food Health Future, Lima
n. 583; 223-230; 20 ref.
Indexing
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Themes:
Packaging;
Vegetables - Keywords: Modified atmosphere; Quality; Sweet potato; Cut; Vegetable; Film; Packaging
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