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New alternative to filter wine stabilized at a low temperature.

Nueva alternativa para la filtración de vinos estabilizados por frió./ Nouvelle alternative pour le filtrage des vins stabilisés à froid.

Author(s) : VILAVELLA M., MINGUEZ S., ARDERIU J. M., et al.

Type of article: Article

Summary

The paper presents the results of a new filtration mediium (Bekipor), used for wine filtration at a low temperature. This medium is made of sintered stainless steel. Results seem to be similar to those obtained with diatomea filters.

Details

Original title: Nueva alternativa para la filtración de vinos estabilizados por frió./ Nouvelle alternative pour le filtrage des vins stabilisés à froid.
Record ID : 2003-0312
Languages: French
Source: Bull. OIV - vol. 75 - n. 853-854
Publication date: 2002/03
Document available for consultation in the library of the IIR headquarters only.

Links

See the source

Indexing

Themes: Food engineering;
Beverages
Keywords: Refrigeration; Filter; Wine; Treatment; Stability; Oenology; Filtration; Testing