Share
IIR document
Optimum storage temperatures for live cockles (Austrovenus Stutchbury).
Author(s) : FLETCHER G. C., YOUSSEF J., BROWN S.
Summary
Phase change materials (PCMs) in packaging systems could benefit the seafood industry by helping keep highly temperature-sensitive products within optimum temperature ranges. Before developing such PCMs accurate knowledge of the optimum storage temperatures is required. The cockles were stored in a high humidity environment (RH higher than 90%) and at constant temperature conditions in the range (0-15°C).
Available documents
Format PDF
Pages: 2006-1
Available
Public price
20 €
Member price*
Free
* Best rate depending on membership category (see the detailed benefits of individual and corporate memberships).
Details
- Original title: Optimum storage temperatures for live cockles (Austrovenus Stutchbury).
- Record ID : 2007-0731
- Languages: English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Publication date: 2006/02/16
Links
See other articles from the proceedings (51)
See the conference proceedings
Indexing
- Themes: Fish and fish product
- Keywords: Temperature; Optimization; Cold storage; Shellfish; Storage condition
-
Changes in content of polyamines in scallop add...
- Author(s) : YAMANAKA H., KAWASHIMA K., MACKIE I. M.
- Date : 1995/08/20
- Languages : English
- Source: For a Better Quality of Life. 19th International Congress of Refrigeration.
- Formats : PDF
View record
-
Estimate of postmortem loss of fish freshness w...
- Author(s) : POLI B. M., GERI G., MASCINI M., PARISI G., MECATTI M., GUIDOTTI P.
- Date : 1996/03/20
- Languages : English
- Source: Refrigeration and Aquaculture.
- Formats : PDF
View record
-
Changes of dielectric properties in rainbow tro...
- Author(s) : GUIDOTTI P., GERI G., MECATTI M., PARISI G., LUPI P., POLI B. M.
- Date : 1996/03/20
- Languages : English
- Source: Refrigeration and Aquaculture.
- Formats : PDF
View record
-
Predictive modelling and time-temperature integ...
- Author(s) : DALGAARD P.
- Date : 1996/03/20
- Languages : English
- Source: Refrigeration and Aquaculture.
- Formats : PDF
View record
-
Effects of water state upon freshness change of...
- Author(s) : AGUSTINI T. W., SUZUKI T., HAGIWARA T., et al.
- Date : 2003/08/17
- Languages : English
- Source: 21st IIR International Congress of Refrigeration: Serving the Needs of Mankind.
- Formats : PDF
View record