Permeability and sealing in packaging.
Perméabilité et étanchéité dans le domaine de l'emballage.
Author(s) : MULLOT P.
Type of article: Article
Summary
The author describes the barrier properties, methods of measuring typical cases, the possible flaws, leaks and microstructures, and control techniques with various levels of sensitivity.
Details
- Original title: Perméabilité et étanchéité dans le domaine de l'emballage.
- Record ID : 1997-0531
- Languages: French
- Source: Vide - vol. 51 - n. 278
- Publication date: 1995/10
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
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Themes:
Traceability, metrology;
Packaging;
Containers and packaging - Keywords: Tightness; Plastic; Food; Measurement; Permeability; Packaging
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- Date : 1986
- Languages : English
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- Author(s) : BRAATHEN O. S., GRÖSSLAND K.
- Date : 1982/06
- Languages : German
- Source: Fleischwirtschaft - vol. 62 - n. 6
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- Author(s) : HERARD P.
- Date : 1986
- Languages : French
- Source: Rev. gén. Froid - vol. 76 - n. 6
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- Author(s) : CAMUS P.
- Date : 1981
- Languages : French
- Source: Rev. gén. Froid - vol. 71 - n. 2
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- Author(s) : DOROSZEWICZ S.
- Date : 1996
- Languages : English
- Source: Packag. Technol. Sci. - vol. 9 - n. 1
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