SharePHOTOACTIVABLE TIME-TEMPERATURE INDICATORS FOR LOW-TEMPERATURE APPLICATIONS.
Author(s) : BHATTACHARJEE H. R.
Type of article: Article
Summary
DESCRIPTION OF A LEUCOBASE TYPE SYSTEM WHICH, AFTER PHOTO-EXCITATION, DEVELOPS A PRODUCT COLOURED AS A FUNCTION OF TEMPERATURE. APPLICATION TO THE CONTROL OF THE COLD CHAIN FOR PERISHABLE PRODUCTS, FOODS OR OTHERWISE.
Details
- Original title: PHOTOACTIVABLE TIME-TEMPERATURE INDICATORS FOR LOW-TEMPERATURE APPLICATIONS.
- Record ID : 1989-0570
- Languages: English
- Source: J. agric. Food Chem. - vol. 36 - n. 3
- Publication date: 1988
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