Platform for packaging secrets.
Type of article: Article
Summary
This article explains the reasons and the means for developing food package design. Problems related to innovation, marketing and research & development are presented and the cases of frozen and processed food are examined. Evolution towards intelligent packages is underlined, as is the antagonism between shelf life and organoleptic quality.
Details
- Original title: Platform for packaging secrets.
- Record ID : 2003-2335
- Languages: English
- Source: Food Eng. Ingred. - vol. 28 - n. 1
- Publication date: 2003/02
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
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Themes:
Refrigeration and perishable products: general information;
Packaging - Keywords: Food; Modernization; Packaging
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Les emballages pelables en voie de généralisation.
- Author(s) : MOREL F.
- Date : 1997/10
- Languages : French
- Source: Process - n. 1131
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Conditionnement/emballage : des critères de plu...
- Author(s) : AUBRY J. J.
- Date : 2001/04
- Languages : French
- Source: Monde Surgelé - n. 67
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Innovaties in de koudetechnologie.
- Author(s) : LOBREGT S., MEFFERT H. F. T.
- Date : 2002/12
- Languages : Dutch
- Source: Koude & Luchtbehandeling - vol. 95 - n. 12
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Capacity building and technical assistance: new...
- Author(s) : GUPTA D.
- Date : 2002/01/28
- Languages : English
- Source: www.iifiir.org/Pap. Joint FAO-WHO glob. Forum Food Saf. Regul., Marrakesh/Rapp. Forum mond. FAO-OMS Responsab. Sécur. sanit. Aliments, Marrakesh - GF 01-12; 11 p. (E); 13 p. (F); tabl.
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Store chain finds benefits from retrofitting wi...
- Date : 1996/06/03
- Languages : English
- Source: Air Cond. Heat. Refrig. News - vol. 198 - n. 5
View record