Polyamine content and chilling susceptibility are affected by seasonal changes in temperature and by conditioning temperature in cold-stored 'Fortune' mandarin fruit.
Author(s) : GONZALEZ AGUILAR G. A., ZACARIAS L., PEREZ AMADOR M. A., et al.
Type of article: Article
Details
- Original title: Polyamine content and chilling susceptibility are affected by seasonal changes in temperature and by conditioning temperature in cold-stored 'Fortune' mandarin fruit.
- Record ID : 2001-0873
- Languages: English
- Source: Acta Physiol. Plant. - vol. 108 - n. 2
- Publication date: 2000
Links
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Indexing
- Themes: Fruit
- Keywords: Cold sensitivity; Mandarin; Cold storage; Tropical fruit; Climate
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