Postharvest dips to control black speck and scar discoloration in stored broccoli.
Author(s) : DEELL J. R., TOIVONEN P. M. A., VIGNEAULT C.
Type of article: Article
Details
- Original title: Postharvest dips to control black speck and scar discoloration in stored broccoli.
- Record ID : 2005-1317
- Languages: English
- Source: J. Food Qual. - vol. 24 - n. 6
- Publication date: 2001
Links
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Indexing
- Themes: Vegetables
- Keywords: Postharvest treatment; Broccoli; Quality; Immersion; Cold storage; Colour
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