Postharvest quality of satsuma mandarin fruit affected by controlled atmosphere.
[ In Korean. / En coréen.]
Author(s) : YANG Y. J.
Type of article: Article
Details
- Original title: [ In Korean. / En coréen.]
- Record ID : 2005-1295
- Languages: Korean
- Source: Korean J. hortic. Sci. Technol. - vol. 19 - n. 2
- Publication date: 2001
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Indexing
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Themes:
Food quality and safety. Microbiology;
Fruit - Keywords: Controlled atmosphere; Variety; Korea Republic; Quality; Mandarin; Firmness; Cold storage; Fruit
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