PRACTICAL USE OF THE CRYOPRESERVATION OF BOVINE EMBRYOS BY MEANS OF A SIMPLE FREEZING EQUIPMENT.
[In Czech. / En tchèque.]
Author(s) : KRONTORAD P., LOPATA-ROVA M., HOLY L.
Type of article: Article
Summary
CRYOPRESERVATION OF BOVINE EMBRYOS IS DESCRIBED IN THE PAPER. ON THE WHOLE, 65 EMBRYOS WERE SUBJECTED TO SINGLE-TRACK DEHYDRATION IN 1.5 M GLYCEROL IN PBS (PHOSPHATE-BUFFERED-SALINE), WITH AN ADDITION OF 20% FCS (FETAL CALF SERUM). THE EMBRYOS WERE EXPOSED DIRECTLY TO THE SEEDING TEMPERATURE OF 266 K (-7 DEG C) AND FROZEN STEP BY STEP AT THE RATE OF 0.3-0.5 K/MIN UNTIL 238 K (-35 DEG C) ; THEN THE EMBRYOS WERE TRANSFERRED INTO LIQUID NITROGEN. FOR THAWING, THE EMBRYOS WERE DIPPED IN A WATER BATH AT 308 K (35 DEG C), AFTER WHICH THE CRYOPROTECTIVE AGENT WAS WASHED FROM THEM WITH 1.1 M UE THE RATE OF SURVIVAL WAS 70.8%.
Details
- Original title: [In Czech. / En tchèque.]
- Record ID : 1989-0791
- Languages: Czech
- Source: Weterinarstvi - vol. 37 - n. 7
- Publication date: 1987
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: The influence of refrigeration on cells, tissues and organs
- Keywords: Cryoprotectant; Bovine; Survival; Sucrose; Glycerol; Embryo; Cryopreservation
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