Pre-packaging of fresh produce: focus on ripe fruit.

Le préemballage des fruits et légumes frais : focus sur les fruits mûrs à point.

Author(s) : BAROS C.

Type of article: Article

Summary

Pre-packaging of fresh fruits and vegetables allows a segmentation of the offer which, to date, is far from being unanimously accepted. For example, ripe, ready-to-eat fruits packaged in a protective tray are not well known and inspire distrust. And yet, these products have convinced some categories of consumers, who acknowledge their superior quality.

Details

Original title: Le préemballage des fruits et légumes frais : focus sur les fruits mûrs à point.
Record ID : 2003-0230
Languages: French
Source: Infos Ctifl - n. 183
Publication date: 2002/07
Document available for consultation in the library of the IIR headquarters only.

Links

See the source

Indexing

Themes: Packaging;
Fruit;
Vegetables
Keywords: Fresh produce; Ripening (fruit); Vegetable; Packaging; Fruit; Distribution