
Summary
Main topics: - CFC alternatives, refrigeration systems and heat pumps - Natural working substances, efficiency and optimization - Heat transfer during food refrigeration - New and improved methods for processing and storage - Food shelf-life, safety and quality - Cold chain: analytical equipment and control. Papers: 96 (91 in english & 5 in french)
Available documents
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Pages: 1998-6
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Details
- Original title: Prediction of some thermodynamic properties of refrigerants.
- Record ID : 2001-0675
- Languages: English
- Source: Advances in the Refrigeration Systems, Food Technologies and Cold Chain
- Publication date: 2000
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles from the proceedings (56)
See the conference proceedings
Indexing
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Calculating thermodynamic properties for pure a...
- Author(s) : CHEN J.
- Date : 1997/04
- Languages : English
- Source: AIRAH J. - vol. 51 - n. 4
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Experimental pressure-volume-temperature data a...
- Author(s) : DUAN Y. Y., ZHU M. S., SHI L., HAN L. Z.
- Date : 1997
- Languages : English
- Source: Fluid Phase Equilib. - vol. 131 - n. 1-2
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Prediction of thermodynamic properties of alter...
- Author(s) : FUKUSHIMA M.
- Date : 1995
- Languages : Japanese
- Source: Trans. JAR - vol. 12 - n. 3
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Property estimation for "new" refrigerants.
- Author(s) : LOVATT S. J., CHADDERTON T.
- Date : 1996/02/11
- Languages : English
- Source: Refrigeration, Climate Control and Energy Conservation.
- Formats : PDF
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Accuracy analysis of existing thermodynamic mod...
- Author(s) : RUNDLE R. W., TARNAWSKI V. R., AITTOMAKI A.
- Date : 1996/09/22
- Languages : English
- Source: Heat pumping technologies towards the next century: applications and markets. Proceedings of the 5th IEA Conference.
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