SharePROBLEMS AND PERSPECTIVES IN THE FREEZING OF ASPARAGUS.
[In Italian. / En italien.]
Author(s) : CRIVELLI G.
Type of article: Article
Summary
THE AUTHOR GIVES SOME INFORMATION ON THE MARKET SITUATION OF ASPARAGUS IN ITALY. HE ALSO DESCRIBES THE METHODS USED TO EVALUATE THE VARIETY SUITABILITY TO FREEZING AND POINTS OUT THE CHARACTERISTICS OF RAW MATERIAL TO OBTAIN A HIGH QUALITY FROZEN PRODUCT.
Details
- Original title: [In Italian. / En italien.]
- Record ID : 1991-2641
- Languages: Italian
- Source: Atti IVTPA - vol. 12
- Publication date: 1989
- Document available for consultation in the library of the IIR headquarters only.
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