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QUALITY AND TEMPERATURE CONTROL REGARDING MILK PRODUCTS.

[In Dutch. / En néerlandais.]

Author(s) : HOEIJ H. J. M. van, HATERT P. van den

Type of article: Article

Summary

A CASE STUDY IS PRESENTED DESCRIBING THE WAY IN WHICH IMPROVEMENTS WERE MADE IN THE APPLICATION OF THE COLD CHAIN TO THE DISTRIBUTION OF MILK PRODUCTS. THESE IMPROVEMENTS WERE ACHIEVED THROUGH A MUTUAL EFFORT OF THE DUTCH COMMODITY BOARD FOR DAIRY PRODUCE, THE DAIRY INDUSTRY, THE MILK RETAILERS AND THE DUTCH GOVERNMENT.

Details

  • Original title: [In Dutch. / En néerlandais.]
  • Record ID : 1991-2655
  • Languages: Dutch
  • Source: Koude & Luchtbehandeling - vol. 84 - n. 1
  • Publication date: 1991/01
  • Document available for consultation in the library of the IIR headquarters only.

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