ShareQuality control charts for storage of pears.
Author(s) : SUMNU G.
Type of article: Article
Summary
Modified Shewart quality control charts were constructed for the storage of pears coated with different concentrations of sucrose polyesters. Weight loss, respiration rate, acidity, soluble solids, ascorbic acid and colour were the quality factors used for the construction of quality control charts, helpful in maintaining the quality loss within acceptable limits and in readjusting the storage conditions if necessary.
Details
- Original title: Quality control charts for storage of pears.
- Record ID : 2002-2971
- Languages: English
- Source: Eur. Food Res. Technol. - vol. 211 - n. 5
- Publication date: 2000
Links
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Indexing
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Quality control charts for storage of apples.
- Author(s) : SUMNU G., BAYINDIRLI L., OZILGEN M.
- Date : 1994
- Languages : English
- Source: Lebensm.-Wiss. Technol. - vol. 27 - n. 5
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Studio della qualità organolettica delle pere.
- Author(s) : NERI F., VASSALI P., BRIGATI S.
- Date : 1997
- Languages : Italian
- Source: Riv. Fruttic. Ortofloric. - vol. 59 - n. 3
View record
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Quality attributes of d'Anjou pears after diffe...
- Author(s) : DRAKE S. R., CAVALIERI R., KUPFERMAN E. M.
- Date : 1991
- Languages : English
- Source: J. Food Qual. - vol. 14 - n. 6
View record
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EFFECT OF WAX TREATMENT ON FRUIT QUALITY OF PEA...
- Author(s) : ZYL H. J. van, TORMANN H., MOLLENDORFF L. J. von
- Date : 1987
- Languages : English
- Source: Deciduous Fruit Grow. - vol. 37 - n. 5
View record
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EFFECT OF TWO POLYMERIC COATINGS ON FRUIT QUALI...
- Author(s) : MEHERIUK M., LAU O. L.
- Date : 1988/03
- Languages : English
- Source: J. am. Soc. hortic. Sci. - vol. 113 - n. 2
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