Quality control: consumers judge apricot quality. Pleasure test of three early varieties (Orangered, TomCot, Pinkcot).
Maîtrise de la qualité : les consommateurs jugent les abricots. Test hédonique de trois variétés précoces : Orangered, Tom Cot, Pinkcot.
Details
- Original title: Maîtrise de la qualité : les consommateurs jugent les abricots. Test hédonique de trois variétés précoces : Orangered, Tom Cot, Pinkcot.
- Record ID : 2002-3004
- Languages: French
- Source: Infos Ctifl - n. 181
- Publication date: 2002/05
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
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Themes:
Food quality and safety. Microbiology;
Vegetables - Keywords: France; Variety; Quality; Fruit; Apricot
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Apricots: shelf life and fruit quality.
- Author(s) : LICHOU J.
- Date : 1999
- Languages : English
- Source: Mitteilungen Klosterneuburg - vol. 49 - n. 6
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Qualité des abricots : analyse sur les variétés...
- Author(s) : JAY M., LANCELIN N., LICHOU J., et al.
- Date : 2000/05
- Languages : French
- Source: Infos Ctifl - n. 161
View record
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Effect of partial cooling prior to packing on t...
- Author(s) : COMBRINK J. C., VISAGIE T. R.
- Date : 1997
- Languages : English
- Source: Deciduous Fruit Grow. - vol. 47 - n. 9
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Mass transfer characteristics, yield and qualit...
- Author(s) : SHARMA K. D., KUMAR R., KAUSHAL B. B. L.
- Date : 2004/06
- Languages : English
- Source: Int. J. Food Sci. Technol. - vol. 41 - n. 3
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Effect of stage of harvest on storage life and ...
- Author(s) : MALLIK S. C., BHATTACHARYA B.
- Date : 1996
- Languages : English
- Source: Environ. Ecol. - vol. 14 - n. 2
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